Examine The interior temperature by using a meat thermometer (Amazon affiliate url opens in a different tab; it should be seventy one degrees Celsius/ a hundred and sixty degrees Fahrenheit. Checking using a thermometer is The easiest way to be sure that the rabbit is Risk-free to try to eat but

Photograph by Holly A. Heyser Upcoming arrives the belly. A good deal of people overlook this section, but if you concentrate on it, it’s rabbit bacon! And who doesn’t like bacon? In observe, this belly flap becomes a beautiful boneless little bit in regardless of what dish you happe

hefty hundreds (helps make precise head photographs harder) is to cut the again straps off just like a tenderloin. If you have bad top quality back leg meat resulting from massive amounts of shot, it is possible to generally salavage the back again strap and front legs. Cook dinner the fettuc